Two things I love: Mexican food and pizza! So why not combine the two? I found a recipe I really enjoyed and then made it my own.
Once the chicken is cooked chop it up along with some fresh tomatoes (normally I also chop up onions and red peppers, but we were fresh out). Mix these ingredients along with some chunky salsa in a bowl.
First off you have to cook some chicken. I like to season mine with salt, pepper, mexican seasoning, cayenne pepper, and white pepper to give the chicken a mexican taste. While that is cooking, I start my homemade spicy bean dip. The bean dip is a blend of black beans, taco seasoning, cayenne pepper, white pepper, black pepper, and salt.
Then it is time to start to build the pizza pie. Use a spring form pan and layer tortilla, beans, chicken salsa mixture, and cheese --Repeat 3 to 4 times.
Place in the oven for 10 minutes at 350 degrees and you've got yourself a Mexican Tortilla Pizza Pie! Simply release the spring form pan, cut, and serve with a dollop of sour cream.
Enjoy! This is seriously such a good, delicious, easy meal!
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